Grilled steak served with jasmine rice and steamed broccoli, paired with our housemade cilantro mint verde sauce. Made with fresh herbs, ginger, jalapeño pepper, organic blue agave and lemon juice, this vibrant verde sauce adds refreshing and bold flavor.

Skipping the cilantro mint verde?  Subtract 25 calories, 5g carb, 1.4 g fiber, 1 g sugar (1 g added sugar), 0.8 g protein, 280 mg sodium